Recipe - Zuchinni-Lemon Bars

EVA ESTES BXGT29B
1 One fourth cup SUGAR
1 cup OIL
3 EGGS
2 teaspoon LEMON RIND; GRATED
One fourth cup LEMON JUICE
1 Three fourths cup ZUCCHINI; SHREDDED
2 cup FLOUR
One fourth teaspoon BAKING POWDER
2 teaspoon SODA
1 teaspoon SALT
1 cup WALNUTS; CHOPPED
POWDERED SUGAR; SIFTED

Combine 1 1/4cups sugar, oil, eggs, lemon rind, and lemon jice in a
large mixing bowl; mix well. Stir in zucchini.
Combine flour, baking powder, soda, and salt; gradually add to zucchini
mixture, stirring well. Stir in walnuts. Pour batter into a greased
13x9x2inch baking pan. Bake at 350d for 4550 minutes or until a wooden
pick inserted in center comes out clean. Cool; dust top with sifted
powdered sugar. Cut into bars. Yield: 2 dozen