Recipe - Zucchini Fritters
Categories: Appetizers, Zucchini Fritters
One half cup Milk
1 Egg, lightly beaten
1 cup Allpurpose flour
1 One half teaspoon Baking powder
One half 1ounce package
ranchstyle dip mix
2 cup (8 ounces) shredded zucchini
Vegetable oil
Fill a deepfat fryer of skillet with oil to a 2in. depth. Heat to 375
degrees. Meanwhile, combine milk and egg in a mixing bowl.
Stir together dry ingredients and add to egg mixture; blend well. Fold in
zucchini. Drop batter by rounded teaspoonfuls into hot oil. Fry until deep
golden brown, turning once . Drain thoroughly on paper towels.
Yield: 1One half to 2 dozen.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Zucchini Fritters recipe makes 4 Servings
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