Recipe - Wonderful Layered Peach Dessert

1 One half cup Plain flour
One half cup Chopped pecans
One fourth cup Packed brown sugar
One half cup Melted butter
8 ounce Cream cheese, softened
8 ounce Whipped topping
2 cup (3c) Peaches & sugar
1 Three fourths cup Powdered sugar
One half teaspoon Almond flavoring

FOR CRUST: Combine flour, sugar and pecans. Add the butter. Mix well and
press mixture in bottom of 13 x 9 baking dish. Bake at 350F for 1820
minutes. Cool. FOR FILLING: Beat cream cheese and powdered sugar at medium
speed until light and fluffy. Fold in whipped topping and almond flavoring.
Drain peaches and add to whipped topping mixture. Spoon over cooled crust
and chill for several hours.