Recipe - Wild Fire Bananas (Thunder Bay Grille)

6 ounce Ice cream
1 ounce Butter
1 Banana
1 tablespoon Brown sugar
One half teaspoon Cinnamon
One half ounce Banana liquor
One half ounce White rum

INSTRUCTIONS:

1. Heat 1 ounce butter.

2. Saute banana with brown sugar.

3. Add cinnamon to pan.

4. Add banana liquor.

5. Then add white rum to flambe.

6. Serve over ice cream.

7. Be careful not to burn yourself!!!

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