Recipe - Whole Roasted Garlic With Goat Cheese

4 Whole large heads garlic
One fourth cup Aromatic olive oil
2 ounce Fresh goat cheese in a log

Directions: Preheat oven to 300 degrees. Cut One half inch off the top of garlic
heads and place in a baking dish with 3 tablespoons water. Sprinkle 1
teaspoon of coarse salt and drizzle oil over the tops of garlic. Bake,
basting often, for 1 One fourth hours until garlic cloves are very soft. Top each
head with One half ounce slice of goat cheese and broil for one minute until
golden.

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