Recipe - White Onion Sandwich

Unsalted butter; room
temperature
2 sl White sandwich bread; cut
from a loaf
Onion
Coarse salt
Freshlyground black pepper

Using a sweet onion such as red, Maui or Vidalia, cut 3 to 4 very thin
slices. Spread butter on one slice of bread. Layer with onion slices and
season with salt and pepper. Top with remaining bread. Cut in either halves
or quarters and serve. Makes 1 sandwich.

Source: "Martha Stewart Living (www.marthastewart.com)" S(Formatted for
MC5): "by Lynn Thomas Lynn_Thomas@prodigy.net "

Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g
Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates

Recipe by: Martha Stewart

Converted by MM_Buster v2.0n.