Recipe - Walnut Sandwiches

80 g Freshly grated parmesan
2 teaspoon Finely chopped fresh basil
1 lg Tablespoon unsalted butter
250 g Walnut halves

1. Place parmesan, basil and butter into a small bowl and mash with a fork
to form a paste.

2. Sandwich walnut halves together with a small amount of the parmesan
butter.

Store in the refrigerator until ready to serve.

Converted by MC_Buster.

Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g
Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates

Converted by MM_Buster v2.0n.