Recipe - Walnut Cake

10 Eggs, separated
1 2/3 cup Powdered sugar
One half cup Matzo cake flour
1 teaspoon Vanilla
One half teaspoon Salt
1 teaspoon Orange peel; grated (option
l)
1 One half cup Walnuts; chopped

Beat egg whites until stiff peaks form; set aside. Beat egg yolks and
powdered sugar. Sift flour; add to egg yolk mixture. Add vanilla, salt and
orange peel, if desired. Stir in walnuts. Fold in egg whites. Spoon into
10" tube pan. Bake @ 350 degrees for 50 minutes. Invert and cool before
removing from pan.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini