Recipe - Vineyard Spam Salad

1 cn SPAM Luncheon Meat, cubed
(12 oz)
2/3 cup Mayonnaise or salad dressing
1 tablespoon Lime juice
1 teaspoon Dry mustard
2 cup Seedless grapes
1 cup Peapods, cut in half
One half cup Thinly cut or sliced up red onion

In skillet, saute SPAM over high heat 2 minutes, stirring constantly; set
aside. In small bowl, combine mayonnaise, lime juice, and dry mustard. In
large bowl, combine grapes, SPAM, peapods, and onion. Tos with mayonnaise
mixture. Cover and chill 1 hour.