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Recipe - Vinegar Candy

Categories: Candy, Vinegar Candy
Ingredients:

2 cup Sugar
One half cup Vinegar
2 tablespoon Butter
One half cup Nuts; Chopped

1. Combine sugar, vinegar and butter in a heavy saucepan.

2. Cook, stirring constantly, until mixture reaches 270 degrees on a candy
thermometer or to the hard crack stage.

3. Fold in nuts and pour onto a buttered cookie sheet.

4. Mark into squares while warm.

5. This is an excellent hard candy.

Recipe by: diane@keyway.net

Posted to recipeludigest Volume 01 Number 198 by "Diane Geary"
diane@keyway.net on Nov 4, 1997


Vinegar Candy recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!