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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Vienna Sausage

Categories: Meats, Vienna Sausage
Ingredients:

One half pound Ground veal
One half pound Ground beef
1 teaspoon Salt
One fourth teaspoon Paprika
1 teaspoon Lemon juice
1 Egg
1 pn Grated nutmeg
Drops onion juice
One half cup Sour cream

Beat egg well. Mix with other ingredients except sour cream. Shape into
cakes and cook like hamburgers. Remove meat to serving dish. Heat sour
cream in same pan and pour over meat. Serve with mushrooms.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Vienna Sausage recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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