Recipe - Vidalia Onion Snacking Bread
Categories: Bread, Vegetable, Vidalia Onion Snacking Bread
One half cup Chopped Vidalia Onions
2 tablespoon Butter
1 pack Cornmuffin mix
One half cup Dairy sour cream
One half cup Shredded sharp process
American cheese
Cook onion in butter till tender not brown. Prepare mix according to pack
age directions. Pour into greased 8x8x2 inch pan. Sprinkle with cooked
onion. Mix sour cream and cheese; spoon over top. Bake in hot oven (400
degrees) 25 minutes or till done. Let cool; cut in 9 squares.
Source: World Famous Vidalia Sweet Onion Cookbook
Posted to MCRecipe Digest V1 #236
Date: Tue, 08 Oct 1996 17:33:31 0400
From: Bill gfx4tv@acy.digex.net
Vidalia Onion Snacking Bread recipe makes 5 Dozen
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