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Recipe - Very Minty Vegetable Biryani

Categories: Jello, Cakes, Very Minty Vegetable Biryani
Ingredients:

1 pack Lemon cake mix
3 ounce Lemon jello
Three fourths cup Water; cold
4 Eggs
Three fourths cup Oil
1 teaspoon Lemon extract

GLAZE
3 Lemons
2 cup Powdered sugar

Combine cake mix and jello, add cold water. Add eggs one at a time. Add oil
and lemon extract. Pour in lightly greased 9x13" pan. Bake in a preheated
325~ oven. Bake for 30 minutes. While cake is baking, mix glaze
ingredients. Pour over baked cake while hot from oven, after poking holes
in cake.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Very Minty Vegetable Biryani recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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