Recipe - Veronicas Lake (Carrot And Apple Soup)

2 cup Sugar
2 cup Brown sugar
2 cup Rolled oats
2 cup Crispy rice cereal
4 cup Flour
1 (10 oz) pkg Chocolate chips
1 (10 12 oz) pkg Vanilla
chips
1 cup Chopped nuts

Mix all ingredients together until well blended. Place 2 cups mixture into
each of 6 freezer bags, and refrigerate. To make cookies, mix 1 bag (or 2
cups) cookie mix, 1 egg and One half cup butterflavored shortening in bowl
until wellblended. Shape dough into balls (about the size of walnuts) and
place on cookie sheet that has been sprayed with cooking spray. 1 pkg mix
makes about 24 to 36 cookies.

///\oo/\\\ From the hearth in Sandee's Kitchen...

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini