Recipe - Vermont Fiesta Paulkets

2 pack Refrigerated pizza dough ;
(10 ounce ea)
One half pound Delistyle mesquite turkey
breast; shaved thin,
divided
8 ounce Mild Cheddar cheese;
shredded, divided
11 ounce Prepared mediumhot salsa;
divided
8 ounce Sour cream

Preheat oven to 425 degrees. On a floured board, unroll pizza dough. Cut
each sheet of dough into 4 squares. Put equal portions of turkey and cheese
and about 2 tablespoons salsa on half of each dough square. Fold the empty
side down over the filling. Turn the bottom edge over the top edge; pinch
to seal. Put packets on ungreased cookie sheet. Bake about 20 minutes,
until lightly browned. Serve with remaining salsa and sour cream. Yield: 8