Recipe - Veggie Or Casserole Topper

3 sl Bacon, minced
1 Garlic clove, finely chopped
1/3 cup Dry bread, cracker or
cornflake crumbs
1 teaspoon Italian seasonings
One fourth teaspoon Freshly ground black pepper

Place bacon in a 2cup glass measure. Cover with paper towel. Stirring
midway through cooking, microwave on high 3 One half to 4 One half minutes, or
until bacon is crisp. Remove bacon and reserve.

Discard all nut 1 tablespoon bacon drippings. Add garlic and
microwave on high 1 minute. Add bread crumbs, seasonings, pepper and
reserved bacon; mix thoroughly. Sprinkle over cooked vegetables such
as green beans, Brussels sprouts or broccoli. Or top a casserole
during last 34 minutes of microwaving with mixture. Makes 2/3 cup.

From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn94q3.zip