Recipe - Veggie Toss

2 cup Miracle Whip or mayo
One half cup Parmesan Cheese
One half teaspoon Basil
One fourth cup Sugar
One half teaspoon Salt
Three fourths pound Fresh Broccoli (4 cups)
Three fourths pound Fresh Cauliflower
1 Red Onion
1 cn Water chestnuts (optional)
1 Head Lettuce
1 pound Bacon (Cut into bite size
pieces and cooked)

Here is one of my favorite party recipes.

This is a refreshingly different type of salad. I normally double this
recipe and serve on a buffet for a party. Its always very popular. If you
make more then you can eat at one meal just don’t mix it all of it with the
lettuce and it will store for days.

In a large bowl, combine mayo, cheese, basil and salt. Add broccoli,
cauliflower, onion and chestnuts. Refrigerate overnight.

Just before serving place cut up lettuce in a bowl and cover with the
veggie mixture. Sprinkle with bacon and serve.

Original recipe was from "Taste of Home"

Posted to KitMailbox Digest by "Gordon" gordon@mpsnet.com.mx on Sep 11,
1997