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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Vegetarian Club Sandwich

Categories: None, Vegetarian Club Sandwich
Ingredients:

2 cn Vegetable broth
1 md Onion (grated)
2 pack Korn Kits or other cornbread
mix
5 sl White bread (dehydrated or
slightly toasted)
2 Eggs or equivalent egg
replacer
1 teaspoon Salt or salt substitute
1 One half teaspoon White pepper
2 tablespoon Poultry seasoning
One half teaspoon Celery seed

Mix crumbled cornbread and white bread with grated onion, eggs and
seasonings. Place mixture in 9 x 13 casserole dish. Pour cans of broth over
mixture and bake 3045 minutes in a 350 degree oven until top is lightly
brown. Serve with cranberry sauce for the perfect sweet/salty tastebud
treat.

Posted to Digest eatlf.v096.n220

Date: Sat, 16 Nov 1996 06:46:36 0500

From: "marie a. kelson" makelson@postoffice.ptd.net


Vegetarian Club Sandwich recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!