Recipe - Vegetables In Crock Pot
Categories: Vegetable, Vegetables In Crock Pot
New potatoes (or quartered
potatoes)
Whole green beanns
sl Onion; thin
Sliced celery ribs
Tomatoes; quartered
Salt and pepper to taste
Basil
Garlic powder
Thyme
Parsley flakes
Oil
Heavy foil
On large square of foil, layer potatoes, beans, onions, celery and
tomatoes. Sprinkle with salt, pepper, basil, garlic powder, thyme and
parsley flakes. Sprinkle with oil and cover tightly. Grill on low fire
about 1One half hours or until tender.
MRS FRANCES SOWELL
MEMPHIS, TN
From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Vegetables In Crock Pot recipe makes 6 Servings
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