Recipe - Vegetable Souviaki

1 tablespoon Oil
400 g Stir fry vegetables
(onions capsicum; broccoli,
Snow peas and so on)
50 g Cashew nut pieces
1 pack Produce Partners Oriental
Vegetable Stir
Fry Mix
1/3 cup Water
1 pack Lavash or mountain bread

1. Heat oil in a deep frypan or wok and stir fry the vegetables and cashew
nuts 3 minutes. Blend packet contents and water, pour over and continue to
stir fry 2 minutes.

2. Spoon several tablespoonsof stir fry into the center of the bread, and
roll bread into a cone shape.

3. Wrap a serviette around the base and serve as a meal or quick healthy
snack.

Recipe by: Super Food Ideas (Aussie Magazine)

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