Recipe - Vegetable Ham Hash
Categories: Soups/stews, Vegetable Ham Hash
1 tablespoon Oil
2 cup Diced ham
2 tablespoon Minced onion
1 small Package frozen mixed veggies
1 cup Diced frozen hasb browned
potatoes
Heat oil; brown ham and onion in heavy skillet. Add One half cup boiling water
and vegetables; cover. Bring to a boil. Reduce heat. Simmer until
vegetables are just tender, about 6 to 10 minutes. Do not overcook
vegetables.
from Brown County Farm/Ranch Extension Office, Tx
typed and posted by teri Chesser 496
From: Teri Chesser Date: 07 Apr 96
Posted to MMRecipes Digest V3 #284
Date: Wed, 16 Oct 1996 22:58:38 0400
From: BobbieB1@aol.com
Vegetable Ham Hash recipe makes 4 Servings
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