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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Vatana Usal

Categories: None, Vatana Usal
Ingredients:

2 tablespoon Oil
One half teaspoon Cumin seeds
3 Green chillies; minced
5 cup Tender peas; boiled in an
open vessel
Salt and sugar to taste
1 cup Grated coconut
1 cup Coriander leaves; chopped

http://www.internetindia.com/culture/cuisine/recipe.htm (Maharashtra Food
Recipes (India), marathi food)

Heat oil and add cumin seeds. When the seeds pop, add green chillies and
peas. Stir, adding salt and sugar, till dry. Sprinkle with coconut and
coriander. Serve with slices of lemon.

Posted to MMRecipes Digest by "Rfm" RobertMiles@usa.net on Sep 28, 98,
converted by MM_Buster v2.0l.


Vatana Usal recipe makes "1 1/4 Quarts"



Prepare a great meal for the whole family with this recipe!




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