Recipe - Tofu Cheese Sauce

One half pound Tofu, firm; crumbled
1/3 cup Lemon juice,freshly squeezed
1/3 cup Nutritional yeast flakes
1/3 cup Tahini, raw
3 tablespoon Tamari
3 tablespoon ;water
1 teaspoon Basil, dried
1/8 teaspoon Turmeric
1 Garlic clove; peeled
One fourth teaspoon Pepper

Put all of the ingredients into a blender and blend until smooth. Serve
this sauce warm or at room temperature.

May All Be Fed by John Robbins/MM by DEEANNE

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini