Recipe - Toasted Cheese Fingers

One half pound Cheese; grated
One half cup Mayonnaise
1 tablespoon Worcestershire
1 teaspoon Mustard
1 tablespoon Durkees sauce
Salt and pepper to taste
Thin bread slices
Melted butter

Mix cheese and mayonnaise; add seasonings and mix well. Remove crusts from
bread and cut each slice into 3 strips. Spread one strip with cheese
mixture; top with another strip. Brush with butter. Bake at 400 degrees for
5 minutes.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.