Recipe - Tiny Quiches

CRUST
One half cup Butter
3 ounce Cream cheese
1 cup Flour

LAYER
4 ounce Chopped ham
4 ounce Sauueed and crumbled bacon
1 md Chopped and sauted onion
One half cup Grated swiss cheese

MIX AND POUR IN NEXT
2 Eggs
One half cup Milk
1/8 teaspoon Nutmeg
Pepper to taste

Mix above crust ingredients until smooth; form 1 inch balls and press into
tiny tart pans.

Bake 10 minutes at 450 degrees. Reduce to 350 degrees and bake for another
15 minutes. Serve hot, or freeze.

Posted to TNT Recipes Digest by jbingman@juno.com (Julie Bingman) on Mar 5,
1998