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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Tilefish With Orange Grape Sauce

Categories: Seafood, Tilefish With Orange Grape Sauce
Ingredients:

2 pound Tilefish fillets
2 cup Boiling water
2 tablespoon Fresh lemon juice
1 teaspoon Salt
ORANGE GRAPE SAUCE

Cut fish into serving sized pieces; place in well greased 10"
skillet. Add boiling water, lemon juice & salt; cover & simmer 810
minutes. Carefully remove fish to warm platter; serve with Orange
Grape Sauce.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Tilefish With Orange Grape Sauce recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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