Recipe - Tilapia With Lemon

2 Tilapia filets (ours were
fresh, and totaled 2/3
pound together)
1 Lemon
Italian style breadcrumbs,
or regular crumbs with
parsley
Butter spray, optional

Line small baking dish with foil, and spritz with nonstick spray. Rinse
filets, and lay in dish. Spray lightly with butter spray, and squeeze half
the lemon over both. Coat evenly with crumbs, and squeeze a few more drops
of lemon over each. Bake for 20 minutes at 350, uncovered. Squeeze other
half of lemon over fish before serving.

We made "Roasted veggies" to go with this.

Posted to Digest eatlf.v096.n209

Date: Tue, 5 Nov 1996 7:41:01 0500 (EST)

From: NFRITZ@nssdca.gsfc.nasa.gov