Recipe - Three-Seed Pork Loin Roast

1 One half pound Single pork loin; (up to 2)
1 tablespoon Poppy seeds
1 tablespoon Teriyaki sauce
2 tablespoon Sesame seeds
One half teaspoon Coarsely ground pepper

On a sheet of waxed paper, combine seeds and pepper. Brush pork roast with
teriyaki sauce and roll in seed mixture to coat well on all sides. Center
roast vertically on spit. Close door and cook approximately 35 to
45 minutes.
Posted to recipeludigest Volume 01 Number 258 by James and Susan Kirkland
kirkland@gj.net on Nov 15, 1997