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Recipe - Thai Rice Black Bread

Categories: Bread Machi, Breads, Thai Rice Black Bread
Ingredients:

6 tablespoon Rice; Black
1 cup Water
One half cup Rye; oat or whole wheat
Flour
2 cup Bread Flour; Or All Purpose
Flou
1 tablespoon Malt; Or Molasses
1 teaspoon Salt
1 One half teaspoon Fennel; or anise seeds
1 teaspoon Caraway seed
1 One half teaspoon Cumin seed
1 tablespoon Oil
1 One half teaspoon Dry yeast

Simmer rice in water until just tender. Cool and pour into transparent
measure. Add water to bring the total measure up to 11 ounces. Add to
mixing bowl with the remaining ingredients except the yeast. Place yeast in
proper place according to the directions for your machine.

from the Narsai David sheet

From: amy@cup.portal.com
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe


Thai Rice Black Bread recipe makes 11 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!