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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Texas Hash

Categories: Meats, Casseroles, Texas Hash
Ingredients:

One half pound Ground beef
One half Green pepper, cut fine
One fourth cup Rice
1 small Onion, chopped
1 One fourth cup Tomatoes
One half teaspoon Chili powder

Brown the beef, onion and green pepper in your favorite skillet. Put in a
casserole. Add chili powder, tomatoes and rice. Bake for 45 minutes in a
covered casserole in a 350 degree oven. No beans! Randy Rigg


Texas Hash recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!