Recipe - Tex-Mex Hash
Categories: Beef, Meats, Hamburger, Tex-Mex Hash
1 pound Ground beef
3 Onions, cut or sliced up
1 Green pepper, chopped
1 cn Tomatoes, whole (medium)
One half cup Rice, uncooked
1 teaspoon Chili powder
2 teaspoon Salt
1 ds Pepper
Preheat oven to 350 degrees. Pan fry ground beef until light brown in
skillet. Drain fat. Add onions and peppers and cook until onion is tender.
Stir in rest of ingredients and heat until warm. Pour in a casserole dish,
cover bake 1 hour.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Tex-Mex Hash recipe makes 12 Servings

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