Recipe - Teriyaki Flank Steak Barbecue
Categories: None, Teriyaki Flank Steak Barbecue
Ingredients:
Teriyaki Flank Steak Barbecue recipe makes 6 Wedges
Three fourths cup Vegetable oil
One fourth cup Soy sauce
One fourth cup Honey
2 tablespoon Cider vinegar
2 tablespoon Scallions or chives
1 Clove garlic, minced fine
1 One half teaspoon Ground ginger
Mix all the ingredients together. Marinate a flank steak for four hours,
turning once. Grill over a charcoal fire. Slice thinly and serve.
Posted By MCTYREG@baylor.edu (George McTyre) On rec.food.recipes or
rec.food.cooking
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Teriyaki Flank Steak Barbecue recipe makes 6 Wedges

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