Recipe - Tea Punch
Categories: Beverages, Tea Punch
Ingredients:
Tea Punch recipe makes 100 Servings
3 cup Tea; strong
1 cup Lemon juice
4 cup Orange juice
2 cup Raspberry syrup; or grenadin
1 cup Pineapple, crushed
Sugar; to taste
2 qt Club soda; chilled
Combine all ingredients except club soda in a punch bowl with a large block
of clear ice; allow to chill thoroughly. (If fresh fruit juices are used,
they should be strained.) Add club soda just before serving.
SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.
Tea Punch recipe makes 100 Servings
Prepare a great meal for the whole family with this recipe!
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