Recipe - Tavern Dip

8 ounce Cream Cheese
10 ounce Old English Cheese Spread
1/3 cup Dark Beer
1 One half teaspoon Worcestershire Sauce
2 tablespoon Imitation Bacon Bits

Combine the ingredients in a 1One half quart (1One half L) bowl.

With the microwave on MEDIUM, cook 6 to 8 minutes, rotating onequarter
turn every minute until the mixture is done. One Serving: Calories: 92 (dip
only) Carbohydrates: negligible (dip only)

Exchange: 2 fat (dip only) Source: Diabetic Microwave Cookbook, by Mary
Jane Finsand
Sterling Publishing (1989), ISBN 0806969571,
ISBN 0806969601 (pbk.)

Shared by: Norman R. Brown

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini