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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Tartar Sauce

Categories: Sauces, Tartar Sauce
Ingredients:

1 cup Mayonnaise Or Salad Dressing
1 tablespoon Lemon Juice
1 lg Dill Pickle; Cut Into Pieces
One fourth small Onion
1 lg Egg; Hard Cooked, Quartered
1 tablespoon Capers; Drained
1 teaspoon Chives; Snipped

Put all of the ingredients into a blender container and blend until
chopped. Chill. Serve with fish.

Makes 2 cups.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/blend1.zip


Tartar Sauce recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!