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Recipe - Tangy Wisconsin Blue Cheese Whip

Categories: None, Tangy Wisconsin Blue Cheese Whip
Ingredients:

3 tablespoon Red wine vinegar
3 tablespoon Apple juice
2 teaspoon Olive oil
1 Clove garlic, minced
1 teaspoon Sugar
One half teaspoon Dijon mustard
One half teaspoon Dried oregano
1/8 teaspoon Black pepper

Whisk all ingredients together. Serve at room temp.

Source: Looney Spoons

Posted to FOODWINE Digest 31 Jan 97 by Rod Grant rodgrant@MAGI.COM on Jan
31, 1997.


Tangy Wisconsin Blue Cheese Whip recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!