Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Tangy Broiled Salmon

Categories: Seafood, Tangy Broiled Salmon

Ingredients:

2 tablespoon Melted butter
2 tablespoon Vinegar
2 tablespoon Catsup
1 tablespoon Worcestershire sauce
1 pound Salmon fillets
Lemon wedges

Combine butter, vinegar, catsup & Worcestershire. Place fish, skin
side down, on broiler: brush with sauce. Broil 6" from heat for 15
minutes, brushing often with sauce. Serve with lemon wedges.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Tangy Broiled Salmon recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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