Recipe - Tangerine Tea
Categories: Beverages, Tangerine Tea
2 cup Water
1 One half cup Fresh tangerine or orange
juice
One fourth cup Sugar; to taste
1/8 teaspoon Ground cloves
One fourth teaspoon Ground cinnamon
2 teaspoon Bags
Heat water to boiling in large saucepan. Stir in tangerine juice, sugar,
cinnamon and cloves. Heat to boiling. Simmer and stir until sugar
dissolves. Add tea bags. Let steep 3 4 minutes. Makes 4 servings.
In cold weather, add peach brandy or peach schnapps. This really warms you
up!!
busted by sooz
Recipe by: Key Gourmet
Posted to recipeludigest by sooz kirkland@gj.net on Mar 23, 1998
Tangerine Tea recipe makes 1 Servings
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