Recipe - Tamale Pie

2 pound Ground Beef
1 Med. Onion, Chopped
One half teaspoon Salt
One half teaspoon Oregano
12 ounce Tomatoes
1 Clove Garlic, Chopped
One half teaspoon Pepper
3 One half ounce (One half 7oz can) Green Chilies

TOPPING
1 cup Grated Mild Cheese
One half cup Unbleached Flour
Dash Salt
2 teaspoon Sugar (Optional)
Other Half Green Chilies
One half cup Cornmeal
1 teaspoon Baking powder
2 tablespoon Oil
One half cup Milk

Brown meat in skillet. Add remainging ingredients and simmer 20 minutes.
Pour into a 4qt casserole. Top with cheese. Mix rest of ingredients
together and pour over the top of meat and cheese. Bake at 375 degrees F.
for 30 minutes (or until topping is done).