Recipe - Taiarini

1 One half pound Lean ground beef
1 md Onion; chopped
1 cn Tomato soup; (10 Three fourths Oz)
1 Thin noodles; (8 Oz) cooked
1 cn (Small) cream style corn
1 cn (Small) cut or sliced up ripe olives;
drained
1 cn (Small) mushrooms; drained
2 cup Cheddar cheese; Grated

Mix ground beef and onion in a 2 quart casserole. Microwave at high (100%)
8 minutes, stirring once to break up beef. Drain. Add soup, noodles, corn,
olives, mushrooms and half the cheese. Mix well. Cover with wax paper.
Microwave at high (100%) 8 minutes, stirring once during cooking time.
Sprinkle remaining cheese on top. Microwave, uncovered, at high (100%)
until cheese is melted, 2 to 3 minutes Makes 6 servings.

Recipe by: diane@keyway.net

Posted to recipeludigest Volume 01 Number 212 by "Diane Geary"
diane@keyway.net on Nov 7, 1997