Recipe - Taffy Apple Mini Muffins

2 cup Flour
One half cup Granulated sugar
1 tablespoon Baking powder
One half teaspoon Salt
One fourth teaspoon Ground nutmeg
One half cup Milk
One fourth cup Butter or margarine; melted
2 Eggs
1 teaspoon Vanilla
1 cup Chopped apple
One half cup Honey
One half cup Brown sugar
Three fourths cup Finely chopped walnuts

Peheat oven to 400øF, prepare miniature muffin pans. In bowl combine flour,
sugar, baking powder, salt & nutmeg. In another bowl, combine milk, butter,
eggs & vanilla until blended. Stir dry mix into wet mix until just
moistened. Fold in apple. Spoon into pans and bake 1012 mins or until
lightly browned. Meanwhile in saucepan, heat honey & brown sugar to a boil
stirring to dissolve sugar. Dip warm muffins into hot glaze, then into
chopped nuts. Spear with popsicle sticks or wooden skewers, if desired.
Makes 36 minis.

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