Recipe - Taffy Apple Cookies

One half pound Plus
2 tablespoon Butter
8 tablespoon Powdered sugar
3 cup Flour
2 Egg yolks
1 teaspoon Vanilla
1 pn Salt

Cream butter and add powedered sugar, yolks, vanilla and salt. Mix well.
Add flour, shape into balls and place on ungreased cookie sheet one inch
apart. Bake at 375 degrees for 12 to 15 minutes. Cool and place toothpick
in center.

MELT: 1 bag Kraft caramels in One half cup water.

Dip each cookie into melted caramel and roll in chopped nuts. Place on
waxed paper and let set for an hour. Do these when you have some extra
time. They take a while but they are cute and taste great.

Posted to EATL Digest 14 Sep 96

From: Cheryl Miller csmiller@LAMAR.COLOSTATE.EDU

Date: Sat, 14 Sep 1996 22:15:10 +0000