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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Stuffed Holiday Cheese

Categories: Cheese, Family & Fr, Appetizers, Stuffed Holiday Cheese
Ingredients:

2 Red waxedcovered gouda or
edam cheese; 7 ounces each
One half cup Sour cream
One fourth cup Crmbled blue cheese
3 tablespoon Prepared mustard
Paprika

Cut thin slice off top of each cheese. Using curned grapefruit knife or
metal spoon, scoop out center of cheese, leaving red waxcovered shell
about One fourth inch in diameter. Shred cheese; combine with sour cream, blue
cheese and mustard; beat until well blended. Spoon into cheese shell;
sprinkle with paprika. Serve with assorted crackers. Makes 2 cheese balls.
Posted to MCRecipe Digest by Barb at PK abprice@wf.net on Apr 18, 1998


Stuffed Holiday Cheese recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!