Recipe - Stromboli (Bread Machine Made)

md (1)
Three fourths cup Water
1 tablespoon Butter or margarine
One half teaspoon Salt
1 teaspoon Black pepper coarsely
Ground
Three fourths teaspoon Sugar
2 cup Bread flour
1 One half teaspoon Yeast
lg (2)
1 One half cup Water
2 tablespoon Butter or margarine
1 teaspoon Salt
2 teaspoon Black pepper coarsely
Ground
1 One half teaspoon Sugar
3 cup Bread flour
2 One half teaspoon Yeast

Stromboli Remove dough from machine and roll into a rectangle. Spread
filling ingredients over the middle third of the rectangle so it runs the
lenght of the wide end. Fold one side over top of the filling and then the
other side on top of that; pinch ends closed. Place, seam side down, on a
lightly buttered baking sheet, cover and let rise for about 30 minutes.
Lightly olive oil top, and bake in preheated over 350F oven for 2030
minutes or until done.

Recipe By : Donna German The Bread Machine Cookbook II

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip