Recipe - Strawberry Oat Dessert Squares

CRUST
1/3 cup Granulated sugar
1 cup Rolled oats; uncooked
One fourth cup Margarine; cold
Three fourths cup Unbleached flour
1 teaspoon Cinnamon

FILLING
1 teaspoon Cinnamon
21 ounce Strawberry pie filling

Preheat oven to 400. Prepare a 8" square pan with cooking spray; set aside.
To prepare crust, combine sugar, oats, margarine, flour, and 1 teaspoon
cinnamon in a mixing bowl until crumbly. Reserve 1 One half cups. Press
remainder into prepared pan. To prepare filling, combine remaining cinnamon
and strawberry pie filling in a mixing bowl. Spread over baked crust.
Sprinkle reserved crumbs over top, pressing in lightly. Bake for 25 minutes
or until lightly browned. Cool.
Serving Ideas : Cut into squares and serve.