Recipe - Strawberry Meringue Cups

2 pt Strawberries Sliced
2 teaspoon Vanilla Extract
7 Packets Equal
1 Packet Low Calorie Whipped
Topping Mix
One half cup Skim Milk
2 Egg Whites
8 Strawberry Halves
8 Mint Sprigs

Marinate Berries in Vanilla Extract & 4 Packets Equal. Refrigerate For 30
Min. Prepare Whipped Topping According To Package, Substituting Milk For
Water. Beat Egg Whites Until Soft Peaks Form. Add 3 Packets Equal. Continue
Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped
Topping. Serve One half C. Berries With One half C. Topping. Garnish Each With
Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)