Recipe - Strawberry Mascarpone Fool

3 (up to)
4 pt Strawberries
1 cup Fresh mascarpone cheese; or
more
2 teaspoon Balsamic vinegar
3 tablespoon Granulated sugar
1 cup Heavy cream

Slice strawberries and place in bowl. Add the balsamic vinegar and sugar
and toss to distribute. Let macerate about 1 hour. Remove 1 cup (or more)
strawberrries and reserve.

Put remaining berries in a food processor along with the mascarpone and
process till smooth. Beat heavy cream till whipped and gently but
thoroughly combine with the mascarpone mixture.

Divide reserved cut or sliced up strawberries among 46 footed clear goblets and top
with the mascarpone cream. Garnish with a whole berry.

Date: Tue, 25 Jun 1996 21:41:40 +0300

From: dee@smartnet.net (Dianne Weinsaft)

MMRecipes Digest V3 #179

From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.