Recipe - Strawberry Daiquiri Pie

1 9" graham cracker crust
OR baked pastry shell
8 ounce Cream cheese, softened
14 ounce Sweetened condensed milk
2 tablespoon Light rum
2/3 cup Strawberry daiquiri mix,
frozen, thawed
Red food coloring, opt
1 cup Whipping cream, whipped

In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened
condensed milk until smooth. Stir in daiquiri mix, rum, and food coloring.
Fold in whipped cream. Pour into prepared crsut. Chill or freeze 4 hours or
until firm. Garnish as desired. Refrigerate or freeze leftovers. Lime
Daiquiri Pie: Omit strawberry daiquiri mix and red food coloring. Add 1/4
cup ReaLime Lime juice from concentrate and a few drops green food coloring
if desired. Proceed as above.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini