Recipe - Strawberry Buttermilk Pancakes

2 Eggs
2 One half cup Buttermilk
1 teaspoon Baking soda
One fourth cup Melted butter or margarine
2 One half cup Flour
1 tablespoon Sugar
2 teaspoon Baking powder
1 teaspoon Salt
1 cup Sliced strawberries, fresh
OR frozen (thawed and
Drained)
One half cup Melted butter or margarine

Beat eggs.Add buttermilk,baking soda and melted butter.Stir in flour,
sugar,baking powder and salt.Fold in strawberries.Preheat electric skillet
to 350 degrees.Lightly,brush surface with butter.Pour 2 tbsp. batter for
each pancake into skillet.Cool until bubbles form on the surface and edges
are dry.Turn and cook 1 to 2 minutes or until done. Makes 30 2" pancakes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini