Recipe - Strawberries And Cream

1 pt Strawberries
1 pt Cream, whipping
One fourth cup Sugar

Place strawberries in a bowl.

Whip the cream and, when it begins to thicken, add the sugar.

Whip until quite thick and pipe through a pastry bag onto the
strawberries.

Source: Great Chefs of New Orleans, Telerecord Productions
: Box 71112, New Orleans, Louisiana 1983
: Chef Pierre Lacoste, Maison Pierre, Restaurant, New Orleans

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini